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Best In Town Eats
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[18oz] With Maple-apple Cider Sauce
italian sausage and braised fennel ragu, grana padano
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Maitre D’hotel Butter, Radish & Herb Salad
slow smoked and smothered with carolina red bbq sauce
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Orange gastrique, roasted carrots & pommes dauphine
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
black truffle aioli, wild watercress, grilled sourdough
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Signature pie loaded with Ezzo Supreme Roni cups
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Japanese style omelette, fried rice and tomato sauce
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Bacon, Shallots, Grana Padano Parmesan, Panko
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
dried age roasted duck, asian pear cucumber salad
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Cheese Grillers & Straight Up Tomato soup taster
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
In A Tangy & Creamy Cayenne Curry
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
A southeast Asian style flatbread with curry sauce on the side
side stripe shrimp, aglio e olio, pangrattato
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Steamed rice served in chicken and potato curry rich in coconut milk
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Served with Basmati Cumin Rice
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
