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Best In Town Eats
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Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
1lb manila clams, chili, garlic, white wine, parsley & lemon
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Deep fried breaded jumbo size prawns and scallops
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
pistachio pesto, fior di latte, toasted pistachios
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
(6 pieces) Flower-shaped dumplings filled with chicken and spices
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Blueberry habanero jam, crispy shallots, polenta, lemon
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Served with Basmati Cumin Rice
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
rabbit ragù, fried rosemary, english peas, lemon zest
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
slow smoked with house rub, smothered in house caroline red bbq sauce
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
mushrooms, prosciutto, sun-dried tomatoes, lemon
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
ocally sourced, cocktail sauce, mignonette, lemon
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Caramelized Onion Beef Broth, Croutons, Gratinée
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Bison tartare, assorted aioli, buttermilk onion rings
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
avocado salsa, pickled shallots, Chancho corn tortilla
Orange gastrique, roasted carrots & pommes dauphine
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Gindara sablefish, radicchio crepe with lemon verbena butter
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
in Tomato and Coconut Curry with House Naan
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Chicken Fried Maitake, Garlic Scape Ranch
chili jam, B&B pickles, yum yum sauce with fries
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
