Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
butter lettuce, hard boiled eggs, capers, dijon dressing
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Seedy sourdough flatbread, served with seasonal dips
Polenta Verde, Gremolata, Pangrattato, Volpi Olive Oil*
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Corn Cheese Croquette, Nori, Kimchi Coulis
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Pan Fried; Beef, pork, or vegetable
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Garlic, ginger, marinated crispy free-range chicken
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
A southeast Asian style flatbread with curry sauce on the side
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
In A Tangy & Creamy Cayenne Curry
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
preserved cherries, waffles, smoked maple syrup
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Butternut Squash Purée, Laardons, Brussels Sprouts, House-cured Rabbit
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Hamachi. Blood Orange, Jade Radish
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
cabbage, shiitake mushroom, black mushroom (2pc)
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Hanger Steak Served With Choice Of Pommes Frites Or Salad
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Radishes, Serrano Chili, Calamansi Vinaigrette
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Mussels In White Wine, Garlic And Parsley, Pommes Frites
black truffle aioli, wild watercress, grilled sourdough
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
traditional friulian fried cheese, soft potatoes, slow cooked onions
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus