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Best In Town Eats
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deep fried pork belly stir-fried with garlic, Thai chili
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
in Tomato and Coconut Curry with House Naan
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Culatello, mozzarella di bufala, compressed pears, thai chili
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Crisp Dough Pillows, Parmigiano Reggianno
Sauteed Thin Pork Sausage Finished With Basque Cider
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
hoisin glaze, ginger sesame slaw, jalapeno jam
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
garlic aioli, crispy capers, sun gold tomatoes
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Yuzu Garlic Butter Or Sriracha Honey Lime
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
chili jam, B&B pickles, yum yum sauce with fries
Dungeness crab, prawns, squid, Calabrian chili butter
