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Best In Town Eats
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white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
traditional friulian fried cheese, soft potatoes, slow cooked onions
cabbage, shiitake mushroom, black mushroom (2pc)
aji amarillo puree, pickled turnip, chicharrones
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Deep fried breaded tofu and variety of seasonal vegetables
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Sauteed Thin Pork Sausage Finished With Basque Cider
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Pomelo topped with crispy shallots, shredded coconut
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Basil, garlic, tomato, chili
Onion, Bacon, Chicken Broth, Baguette, Gruyère
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Seasonal Compound Butter, Grilled Garlic Scapes
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
house made noodles, trumpet mushroom, basil, coconut
mushrooms, prosciutto, sun-dried tomatoes, lemon
Loong Kong chicken, mushrtooms a la crème
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
medjool date glaze, ginger labneh, buckwheat
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
pistachio pesto, fior di latte, toasted pistachios
Wagyu Beef, Japanese Uni, White Truffles
In A Tangy & Creamy Cayenne Curry
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
roasted bone marrow, secret sauce, banh mi crostini
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
spring garlic daikon purée, raddiccio slaw, herb oil
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
pistachio condimento, focaccia, pickled jalapeno
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
