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Best In Town Eats
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7oz. Cab, White Anchovies, Turkish Ezme
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Orange gastrique, roasted carrots & pommes dauphine
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Wagyu Beef, Japanese Uni, White Truffles
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Deep fried chicken skin, fish sauce, lime leaf, black pepper
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Legumes, Cheese, Salsa Verde
Deep fried breaded tofu and variety of seasonal vegetables
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
(Min 6) Mignonette, Lemon, Horseradish
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Bacon, Shallots, Grana Padano Parmesan, Panko
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Hanger Steak Served With Choice Of Pommes Frites Or Salad
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Caramelized Onion, Crouton, Gruyère
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Assortment of cured meats, piccalilli, grilled sourdough
6 pcs Pork spring rolls and plum sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
chili jam, B&B pickles, yum yum sauce with fries
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
pistachio condimento, focaccia, pickled jalapeno
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Steamed rice served in chicken and potato curry rich in coconut milk
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Pickled Vegetables, Fennel Pollen
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
herby spicy seared hamachi
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
