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italian sausage and braised fennel ragu, grana padano

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Roasted Bone Marrow, Colcannon, Sauce Diane

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

deep fried pork belly stir-fried with garlic, Thai chili

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

vichyssoise, green coriander vinegar, crispy leeks

dried age roasted duck, asian pear cucumber salad

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Seedy sourdough flatbread, served with seasonal dips

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

black truffle aioli, wild watercress, grilled sourdough

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Chilean crab, baby shrimp, corn sofrito, saffron aioli

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

traditional friulian fried cheese, soft potatoes, slow cooked onions

6 pcs Pork spring rolls and plum sauce

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

spring garlic daikon purée, raddiccio slaw, herb oil

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

rabbit ragù, fried rosemary, english peas, lemon zest

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Crispy tofu with go chu jiang and chili mayo

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
