Truffle, Moon Bay Kelp
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
House Smoked Bacon, Grilled Spring Onion, Vermouth
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
ocally sourced, cocktail sauce, mignonette, lemon
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
fennel sausage, soft boiled egg, panko, spicy mayo
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Bison tartare, assorted aioli, buttermilk onion rings
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Akami, Chutoro, Otoro, Negitoro
Signature pie loaded with Ezzo Supreme Roni cups
Yuzu Garlic Butter Or Sriracha Honey Lime
Served With Lemon, Fresh Grated Horseradish And Mignonette
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Assortment of cured meats, piccalilli, grilled sourdough
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Maitre D’hotel Butter, Radish & Herb Salad
Fraser Valley Duck, Lentils, Pomme Purée
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Herby Goodness, Salsa Machsa
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
A southeast Asian style flatbread with curry sauce on the side
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles