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Best In Town Eats
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Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Classic Bolognese, Parmigiano Reggiano
Sauteed Thin Pork Sausage Finished With Basque Cider
A southeast Asian style flatbread with curry sauce on the side
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
a selection of house-made charcuterie and cheese
Orange gastrique, roasted carrots & pommes dauphine
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Arugula, Insalata di Tonno, Roasted Onion
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Sliced marinated grilled beef, served with herb vinaigrette
hoisin glaze, ginger sesame slaw, jalapeno jam
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Maitre D’hotel Butter, Radish & Herb Salad
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
crispy fried chicken with a light dust of hot Mumma spice
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Signature pie loaded with Ezzo Supreme Roni cups
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Bison tartare, assorted aioli, buttermilk onion rings
Hokkaido scallops, radish, ponzu, chili crisp
Shrimp & vegetable dumplings. 4 pieces
Garlic, ginger, marinated crispy free-range chicken
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Gindara sablefish, radicchio crepe with lemon verbena butter
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
