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Best In Town Eats
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Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
ocally sourced, cocktail sauce, mignonette, lemon
Fried chicken, bacon, cheese, egg, sausage gravy
Legumes, Cheese, Salsa Verde
Marinara, Double Pepperoni and Cheese
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Roasted Bone Marrow, Colcannon, Sauce Diane
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Maitre D’hotel Butter, Radish & Herb Salad
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
pork + lamb ragu, brown sage butter, snap peas
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Dungeness crab, prawns, squid, Calabrian chili butter
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Served With Lemon, Fresh Grated Horseradish And Mignonette
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Caramelized Onion, Crouton, Gruyère
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Assorted Chutney, Toasted Fox Nuts
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
4 pcs - (steamed) prawn, pork & mushroom
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Al pastor, fried beans, avocado salsa, pickled onions
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
butter lettuce, hard boiled eggs, capers, dijon dressing
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
egg salad, red crab, black truffle, milk bread
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Hanger Steak Served With Choice Of Pommes Frites Or Salad
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
chili jam, B&B pickles, yum yum sauce with fries
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
