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Best In Town Eats
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Akami, Chutoro, Otoro, Negitoro
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Steamed rice served in chicken and potato curry rich in coconut milk
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Dungeness crab, prawns, squid, Calabrian chili butter
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Mussels, white wine, cream, smoked bacon lardons, spring onion
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
8pc salmon 3pc amaebi marinated in house-made soy sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Herby Goodness, Salsa Machsa
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
slow smoked and smothered with carolina red bbq sauce
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Bulldog Sauce, Cabbage, Kewpie Mayo
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
10 year aged cheddar, roasted jalapeño, scallion
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Seedy sourdough flatbread, served with seasonal dips
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Pomelo topped with crispy shallots, shredded coconut
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
House Smoked, Sarawak Pepper, Maple Ancho Glaze
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
cilantro-mint chutney, puffed rice, semolina crackers
Loong Kong chicken, mushrtooms a la crème
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Thinly shaved veal loin, capers, tonnato sauce
