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Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Culatello, mozzarella di bufala, compressed pears, thai chili

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

pork + lamb ragu, brown sage butter, snap peas

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Deep fried breaded tofu and variety of seasonal vegetables

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Cheese Grillers & Straight Up Tomato soup taster

The classic marg pie

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Bulldog Sauce, Cabbage, Kewpie Mayo

Bison tartare, assorted aioli, buttermilk onion rings

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

House Smoked, Sarawak Pepper, Maple Ancho Glaze

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

egg salad, red crab, black truffle, milk bread

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Yuzu Garlic Butter Or Sriracha Honey Lime

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

dried age roasted duck, asian pear cucumber salad

confit tomato, crispy basil, tarragon, poulet au crème

Akami, Chutoro, Otoro, Negitoro

Served With Lemon, Fresh Grated Horseradish And Mignonette

Herby Goodness, Salsa Machsa

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

fennel sausage, soft boiled egg, panko, spicy mayo
