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Best In Town Eats
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Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
House Smoked, Sarawak Pepper, Maple Ancho Glaze
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Caramelized Onion, Crouton, Gruyère
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Deep fried breaded jumbo size prawns and scallops
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Mussels, white wine, cream, smoked bacon lardons, spring onion
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
slow smoked and smothered with carolina red bbq sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
confit tomato, crispy basil, tarragon, poulet au crème
butter lettuce, hard boiled eggs, capers, dijon dressing
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
mushrooms, prosciutto, sun-dried tomatoes, lemon
Signature pie loaded with Ezzo Supreme Roni cups
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
in Tomato and Coconut Curry with House Naan
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Sea urchin, hazelnut, pear, squid ink brioche
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Roasted Bone Marrow, Colcannon, Sauce Diane
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Bison tartare, assorted aioli, buttermilk onion rings
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
roasted bone marrow, secret sauce, banh mi crostini
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
in Thick Yoghurt and Garlic Curry with Onion Rings
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
cilantro-mint chutney, puffed rice, semolina crackers
Assortment of cured meats, piccalilli, grilled sourdough
General Tao's Sauce, fried chicken wings, grilled broccolini
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
