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Best In Town Eats
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Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
slow smoked and smothered wth our texas whiskey bbq sauce
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Assorted Chutney, Toasted Fox Nuts
pistachio pesto, fior di latte, toasted pistachios
Japanese style omelette, fried rice and tomato sauce
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Sea urchin, hazelnut, pear, squid ink brioche
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Premium Oyster Topped With Uni And Caviar
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
A southeast Asian style flatbread with curry sauce on the side
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Seitan, poivre sauce, red onion, watercress salad
egg salad, red crab, black truffle, milk bread
cilantro-mint chutney, puffed rice, semolina crackers
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
The classic marg pie
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Crisp Dough Pillows, Parmigiano Reggianno
Pork & Shrimp Or Vegetarian, Chili Crunch
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
chili garlic, soybean, vegan oyster sauce, thai basil
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
dried age roasted duck, asian pear cucumber salad
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Tiger prawns, manila clams, baby scallops, lemon dill cream
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Chilean crab, baby shrimp, corn sofrito, saffron aioli
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
