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Best In Town Eats
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Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
a selection of house-made charcuterie and cheese
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Marinara, Double Pepperoni and Cheese
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Tomato, fior di latte, basil, extra virgin olive oil
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Arugula, Insalata di Tonno, Roasted Onion
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Assortment of cured meats, piccalilli, grilled sourdough
w/ ponzu mayo & shichimi-chili
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Wagyu Beef, Japanese Uni, White Truffles
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
medjool date glaze, ginger labneh, buckwheat
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Sliced marinated pork jowl, served with herb vinaigrette
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Seitan, poivre sauce, red onion, watercress salad
Roasted Bone Marrow, Colcannon, Sauce Diane
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Caramelized Onion Beef Broth, Croutons, Gratinée
Steamed rice served in chicken and potato curry rich in coconut milk
Sliced marinated grilled beef, served with herb vinaigrette
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Legumes, Cheese, Salsa Verde
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
pistachio condimento, focaccia, pickled jalapeno
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
