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Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

pomodoro, basil, grana padano

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

avocado salsa, pickled shallots, Chancho corn tortilla

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Dungeness crab, prawns, squid, Calabrian chili butter

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Deep fried breaded tofu and variety of seasonal vegetables

Japanese style omelette, fried rice and tomato sauce

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

1lb manila clams, chili, garlic, white wine, parsley & lemon

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Tiger prawns, manila clams, baby scallops, lemon dill cream

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Sliced marinated grilled beef, served with herb vinaigrette

Wagyu Beef, Japanese Uni, White Truffles

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Pomelo topped with crispy shallots, shredded coconut

Pan Fried; Beef, pork, or vegetable

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Seitan, poivre sauce, red onion, watercress salad

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

aji amarillo puree, pickled turnip, chicharrones

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Egg noodles, marinated egg, prawn & pork wontons

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

San marzano tomato sauce, cashew mozzarella, parmesan, basil

spring garlic daikon purée, raddiccio slaw, herb oil
