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Best In Town Eats
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Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
vichyssoise, green coriander vinegar, crispy leeks
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
ocally sourced, cocktail sauce, mignonette, lemon
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Crispy pork, carrot, daikon, lechon sauce, and green onions
side stripe shrimp, aglio e olio, pangrattato
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Sieglinde Potato, Baby Turnip
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Loong Kong chicken, mushrtooms a la crème
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
4 pcs - (steamed) prawn, pork & mushroom
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Bulldog Sauce, Cabbage, Kewpie Mayo
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
fennel sausage, soft boiled egg, panko, spicy mayo
(Min 6) Mignonette, Lemon, Horseradish
deep fried pork belly stir-fried with garlic, Thai chili
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Tomato, fior di latte, basil, extra virgin olive oil
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Served With Lemon, Fresh Grated Horseradish And Mignonette
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
House-made udon with premium dashi broth, served with tempura bits and green onion
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
