Best In Town Eats
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
slow smoked with house rub, smothered in house caroline red bbq sauce
House Made Sourdough, Red Grapes, Hazelnut
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
4 pcs - (steamed) prawn, pork & mushroom
Sliced marinated grilled beef, served with herb vinaigrette
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Egg noodles, marinated egg, prawn & pork wontons
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Brown Butter, Sage, Hazelnuts, Fontina Fondu
chili jam, B&B pickles, yum yum sauce with fries
Served With Lemon, Fresh Grated Horseradish And Mignonette
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Ancho chili cream, parmesan popcorn
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
traditional friulian fried cheese, soft potatoes, slow cooked onions
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
In A Tangy & Creamy Cayenne Curry
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
w/ ponzu mayo & shichimi-chili
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
slow smoked and smothered with carolina red bbq sauce
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Tomato, fior di latte, basil, extra virgin olive oil
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Premium Oyster Topped With Uni And Caviar
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Steamed Chinese broccoli, garlic chips & sweet soy
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
