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Best In Town Eats
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Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
in Thick Yoghurt and Garlic Curry with Onion Rings
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Pan Fried; Beef, pork, or vegetable
ocally sourced, cocktail sauce, mignonette, lemon
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
chili jam, B&B pickles, yum yum sauce with fries
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Classic Bolognese, Parmigiano Reggiano
General Tao's Sauce, fried chicken wings, grilled broccolini
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Maitre D’hotel Butter, Radish & Herb Salad
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Gindara sablefish, radicchio crepe with lemon verbena butter
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Bison tartare, assorted aioli, buttermilk onion rings
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Signature pie loaded with Ezzo Supreme Roni cups
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Herby Goodness, Salsa Machsa
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Grain fed pork from Johnston's farm, squash, insalata, pork jus
A southeast Asian style flatbread with curry sauce on the side
pistachio pesto, fior di latte, toasted pistachios
in Tomato and Coconut Curry with House Naan
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
San marzano tomato sauce, cashew mozzarella, parmesan, basil
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Loong Kong chicken, mushrtooms a la crème
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
mushrooms, prosciutto, sun-dried tomatoes, lemon
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Deep fried chicken skin, fish sauce, lime leaf, black pepper
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
8pc salmon 3pc amaebi marinated in house-made soy sauce
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
side stripe shrimp, aglio e olio, pangrattato
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
