.png)

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

(Min 6) Mignonette, Lemon, Horseradish

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

house made noodles, trumpet mushroom, basil, coconut

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

pork + lamb ragu, brown sage butter, snap peas

slow smoked with house rub, smothered in house caroline red bbq sauce

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

chili garlic, soybean, vegan oyster sauce, thai basil

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

mushrooms, prosciutto, sun-dried tomatoes, lemon

Dungeness crab, prawns, squid, Calabrian chili butter

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Deep fried breaded jumbo size prawns and scallops

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

4 pcs - (steamed) prawn, pork & mushroom

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Crispy pork, carrot, daikon, lechon sauce, and green onions

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Marinara, Double Pepperoni and Cheese

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

pomodoro, basil, grana padano

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

6 pcs Pork spring rolls and plum sauce

Assorted Chutney, Toasted Fox Nuts

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

10 year aged cheddar, roasted jalapeño, scallion

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

1lb manila clams, chili, garlic, white wine, parsley & lemon

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

slow smoked and smothered wth our texas whiskey bbq sauce

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Maitre D’hotel Butter, Radish & Herb Salad

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

spring garlic daikon purée, raddiccio slaw, herb oil

Herby Goodness, Salsa Machsa

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
