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Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Shrimp & vegetable dumplings. 4 pieces

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

The classic marg pie

cabbage, shiitake mushroom, black mushroom (2pc)

a selection of house-made charcuterie and cheese

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Assorted Chutney, Toasted Fox Nuts

Caramelized Onion Beef Broth, Croutons, Gratinée

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Herby Goodness, Salsa Machsa

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

Crispy tofu with go chu jiang and chili mayo

Seitan, poivre sauce, red onion, watercress salad

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Steamed rice served in chicken and potato curry rich in coconut milk

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

10 year aged cheddar, roasted jalapeño, scallion

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Stuffed with paneer cheese & spinach

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

black truffle aioli, wild watercress, grilled sourdough

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

mushrooms, prosciutto, sun-dried tomatoes, lemon

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Beef tenderloin, green onion, capers, arugula, parmigiano

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

arrabbiata, burrata, parmesan, baguette

preserved cherries, waffles, smoked maple syrup
