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Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

(Min 6) Mignonette, Lemon, Horseradish

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Served with Basmati Cumin Rice

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Steamed Chinese broccoli, garlic chips & sweet soy

mushrooms, prosciutto, sun-dried tomatoes, lemon

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

garlic aioli, crispy capers, sun gold tomatoes

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

herby spicy seared hamachi

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

4 pcs - (steamed) prawn, pork & mushroom

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Caramelized Onion Beef Broth, Croutons, Gratinée

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Orange gastrique, roasted carrots & pommes dauphine

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Legumes, Cheese, Salsa Verde

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Basil, garlic, tomato, chili

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq


Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

w/ ponzu mayo & shichimi-chili

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
