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Best In Town Eats
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Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Stuffed with paneer cheese & spinach
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
pork + lamb ragu, brown sage butter, snap peas
Steamed Chinese broccoli, garlic chips & sweet soy
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Tiger prawns, manila clams, baby scallops, lemon dill cream
Arugula, Insalata di Tonno, Roasted Onion
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
a selection of house-made charcuterie and cheese
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Crispy tofu with go chu jiang and chili mayo
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Wagyu Beef, Japanese Uni, White Truffles
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
crispy fried chicken with a light dust of hot Mumma spice
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Deep fried breaded jumbo size prawns and scallops
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
slow smoked and smothered wth our texas whiskey bbq sauce
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
aji amarillo puree, pickled turnip, chicharrones
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Caramelized Onion, Crouton, Gruyère
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
