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Best In Town Eats
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Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Fried chicken, bacon, cheese, egg, sausage gravy
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
a selection of house-made charcuterie and cheese
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Local Fraser Valley duck, glazed grapes & apples, duck sauce
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Deep fried breaded tofu and variety of seasonal vegetables
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
slow smoked with house rub, smothered in house caroline red bbq sauce
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Culatello, mozzarella di bufala, compressed pears, thai chili
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Seedy sourdough flatbread, served with seasonal dips
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
italian sausage and braised fennel ragu, grana padano
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Crispy tofu with go chu jiang and chili mayo
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
egg salad, red crab, black truffle, milk bread
Stuffed with paneer cheese & spinach
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
