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Best In Town Eats
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Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
egg salad, red crab, black truffle, milk bread
Basil, garlic, tomato, chili
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Crispy tofu with go chu jiang and chili mayo
confit tomato, crispy basil, tarragon, poulet au crème
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
4 pcs - (steamed) prawn, pork & mushroom
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
(Min 6) Mignonette, Lemon, Horseradish
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Dungeness crab, prawns, squid, Calabrian chili butter
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Sea urchin, hazelnut, pear, squid ink brioche
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Bulldog Sauce, Cabbage, Kewpie Mayo
Arugula, Insalata di Tonno, Roasted Onion
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Bison tartare, assorted aioli, buttermilk onion rings
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Caramelized Onion, Crouton, Gruyère
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Tiger prawns, manila clams, baby scallops, lemon dill cream
Seedy sourdough flatbread, served with seasonal dips
Steamed rice served in chicken and potato curry rich in coconut milk
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Gindara sablefish, radicchio crepe with lemon verbena butter
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
vichyssoise, green coriander vinegar, crispy leeks
8pc salmon 3pc amaebi marinated in house-made soy sauce
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
