Best In Town Eats
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Garlic, ginger, marinated crispy free-range chicken
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Dungeness crab, prawns, squid, Calabrian chili butter
Bacon, Shallots, Grana Padano Parmesan, Panko
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Pomelo topped with crispy shallots, shredded coconut
black truffle aioli, wild watercress, grilled sourdough
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Blueberry habanero jam, crispy shallots, polenta, lemon
butter lettuce, hard boiled eggs, capers, dijon dressing
Corn Cheese Croquette, Nori, Kimchi Coulis
Single Origin Black Pepper, Pecorino
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Butternut Squash Purée, Laardons, Brussels Sprouts, House-cured Rabbit
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Seitan, poivre sauce, red onion, watercress salad
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Ancho chili cream, parmesan popcorn
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Wagyu Beef, Japanese Uni, White Truffles
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
rabbit ragù, fried rosemary, english peas, lemon zest
Akami, Chutoro, Otoro, Negitoro
Assorted Snack Collection: Half Burrata, Warm Olives, Seasonal Pickles, Daily Salumi, Marcona Almonds, Bread & Butter
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
slow smoked and smothered with carolina red bbq sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Pickled Shiitake, Porcini Dust, Chicken Cracklin’
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Deep fried breaded tofu and variety of seasonal vegetables
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
side stripe shrimp, aglio e olio, pangrattato
dried age roasted duck, asian pear cucumber salad
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Shrimp & vegetable dumplings. 4 pieces
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Crisp Dough Pillows, Parmigiano Reggianno
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
