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whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Served With Lemon, Fresh Grated Horseradish And Mignonette

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Maitre D’hotel Butter, Radish & Herb Salad

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Stuffed with paneer cheese & spinach

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Premium Oyster Topped With Uni And Caviar

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Garlic, ginger, marinated crispy free-range chicken

spring garlic daikon purée, raddiccio slaw, herb oil

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Steamed Chinese broccoli, garlic chips & sweet soy

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

avocado salsa, pickled shallots, Chancho corn tortilla

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Legumes, Cheese, Salsa Verde

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Sauteed Thin Pork Sausage Finished With Basque Cider

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Beef tenderloin, green onion, capers, arugula, parmigiano

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Pan Fried; Beef, pork, or vegetable

Arugula, Insalata di Tonno, Roasted Onion

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

pork + lamb ragu, brown sage butter, snap peas

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Deep fried breaded tofu and variety of seasonal vegetables

Steamed rice served in chicken and potato curry rich in coconut milk

Gindara sablefish, radicchio crepe with lemon verbena butter

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

1lb manila clams, chili, garlic, white wine, parsley & lemon

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

slow smoked and smothered wth our texas whiskey bbq sauce

Assortment of cured meats, piccalilli, grilled sourdough

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Fried chicken, bacon, cheese, egg, sausage gravy

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

10oz bone in chop, caramelized apple, apple kimchi, mustard tare
