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whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Arugula, Insalata di Tonno, Roasted Onion

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Chicken Fried Maitake, Garlic Scape Ranch

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Akami, Chutoro, Otoro, Negitoro

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

mushrooms, prosciutto, sun-dried tomatoes, lemon

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Beef tenderloin, green onion, capers, arugula, parmigiano

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

pork + lamb ragu, brown sage butter, snap peas

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

squid ink fresh pasta, lobster, bottarga, lemon, chilli

(6 pieces) Flower-shaped dumplings filled with chicken and spices

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Signature pie loaded with Ezzo Supreme Roni cups

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

slow smoked with house rub, smothered in house caroline red bbq sauce

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

arrabbiata, burrata, parmesan, baguette

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

w/ ponzu mayo & shichimi-chili

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Single Origin Black Pepper, Pecorino

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Fried chicken, bacon, cheese, egg, sausage gravy

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

6 pcs Pork spring rolls and plum sauce
