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whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

fennel sausage, soft boiled egg, panko, spicy mayo

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Crispy tofu with go chu jiang and chili mayo

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Cheese Grillers & Straight Up Tomato soup taster

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

deep fried pork belly stir-fried with garlic, Thai chili

Shrimp & vegetable dumplings. 4 pieces

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Pickled Vegetables, Fennel Pollen


white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Loong Kong chicken, mushrtooms a la crème

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

mushrooms, prosciutto, sun-dried tomatoes, lemon

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

traditional friulian fried cheese, soft potatoes, slow cooked onions

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Crispy pork, carrot, daikon, lechon sauce, and green onions

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Pan Fried; Beef, pork, or vegetable

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Maitre D’hotel Butter, Radish & Herb Salad

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
