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Best In Town Eats
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fennel sausage, soft boiled egg, panko, spicy mayo
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
House-made udon with premium dashi broth, served with tempura bits and green onion
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Bulldog Sauce, Cabbage, Kewpie Mayo
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Served with Basmati Cumin Rice
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Thinly shaved veal loin, capers, tonnato sauce
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Steamed Chinese broccoli, garlic chips & sweet soy
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
dried age roasted duck, asian pear cucumber salad
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Akami, Chutoro, Otoro, Negitoro
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Seitan, poivre sauce, red onion, watercress salad
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
General Tao's Sauce, fried chicken wings, grilled broccolini
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Japanese style omelette, fried rice and tomato sauce
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
arrabbiata, burrata, parmesan, baguette
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Caramelized Onion, Crouton, Gruyère
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
