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Best In Town Eats
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Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Herby Goodness, Salsa Machsa
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Premium Oyster Topped With Uni And Caviar
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
dried age roasted duck, asian pear cucumber salad
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Roasted Bone Marrow, Colcannon, Sauce Diane
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Sieglinde Potato, Baby Turnip
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
avocado salsa, pickled shallots, Chancho corn tortilla
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
cilantro-mint chutney, puffed rice, semolina crackers
Pickled Vegetables, Gorgonzola, Focaccia Croutons
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Culatello, mozzarella di bufala, compressed pears, thai chili
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Basil, garlic, tomato, chili
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Served with Basmati Cumin Rice
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Dungeness crab, prawns, squid, Calabrian chili butter
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
garlic aioli, crispy capers, sun gold tomatoes
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
