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Maitre D’hotel Butter, Radish & Herb Salad

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Gindara sablefish, radicchio crepe with lemon verbena butter

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

The classic marg pie

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Bacon, Shallots, Grana Padano Parmesan, Panko

Culatello, mozzarella di bufala, compressed pears, thai chili

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

w/ ponzu mayo & shichimi-chili

Egg noodles, marinated egg, prawn & pork wontons

in Tomato and Coconut Curry with House Naan

confit tomato, crispy basil, tarragon, poulet au crème

Assortment of cured meats, piccalilli, grilled sourdough

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Seitan, poivre sauce, red onion, watercress salad

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

preserved cherries, waffles, smoked maple syrup

and Paneer Creamy Onion Curry with Basmati Cumin Rice

mushrooms, prosciutto, sun-dried tomatoes, lemon

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Pickled Vegetables, Fennel Pollen

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Seasonal Compound Butter, Grilled Garlic Scapes

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

black truffle aioli, wild watercress, grilled sourdough

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Bison tartare, assorted aioli, buttermilk onion rings

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

avocado salsa, pickled shallots, Chancho corn tortilla

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

(Min 6) Mignonette, Lemon, Horseradish

pistachio pesto, fior di latte, toasted pistachios

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

4 pcs - (steamed) prawn, pork & mushroom

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Crispy pork, carrot, daikon, lechon sauce, and green onions

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
