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Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Egg noodles, marinated egg, prawn & pork wontons

Caramelized Onion, Crouton, Gruyère

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

roasted bone marrow, secret sauce, banh mi crostini

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Sauteed Thin Pork Sausage Finished With Basque Cider


mushrooms, prosciutto, sun-dried tomatoes, lemon

dried age roasted duck, asian pear cucumber salad

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

arrabbiata, burrata, parmesan, baguette

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

vichyssoise, green coriander vinegar, crispy leeks

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Al pastor, fried beans, avocado salsa, pickled onions

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

fennel sausage, soft boiled egg, panko, spicy mayo

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Culatello, mozzarella di bufala, compressed pears, thai chili

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Seasonal Compound Butter, Grilled Garlic Scapes

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Steamed rice served in chicken and potato curry rich in coconut milk

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Seitan, poivre sauce, red onion, watercress salad

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Sea urchin, hazelnut, pear, squid ink brioche

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Tiger prawns, manila clams, baby scallops, lemon dill cream

chili jam, B&B pickles, yum yum sauce with fries

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

slow smoked and smothered wth our texas whiskey bbq sauce

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

house made noodles, trumpet mushroom, basil, coconut

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
