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Best In Town Eats
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Wild Mushrooms, Kombu, Homemade Kimchi
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
medjool date glaze, ginger labneh, buckwheat
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
crispy fried chicken with a light dust of hot Mumma spice
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
10 year aged cheddar, roasted jalapeño, scallion
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Bulldog Sauce, Cabbage, Kewpie Mayo
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Seasonal Compound Butter, Grilled Garlic Scapes
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Marinara, Double Pepperoni and Cheese
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
a selection of house-made charcuterie and cheese
slow smoked and smothered wth our texas whiskey bbq sauce
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Maitre D’hotel Butter, Radish & Herb Salad
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Accoutrement, egg yolk, Parmagiano Reggiano, toast
w/ ponzu mayo & shichimi-chili
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Steamed rice served in chicken and potato curry rich in coconut milk
Assorted Chutney, Toasted Fox Nuts
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
vichyssoise, green coriander vinegar, crispy leeks
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
A southeast Asian style flatbread with curry sauce on the side
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Pomelo topped with crispy shallots, shredded coconut
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
cilantro-mint chutney, puffed rice, semolina crackers
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Crisp Dough Pillows, Parmigiano Reggianno
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
