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Best In Town Eats
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with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Shrimp & vegetable dumplings. 4 pieces
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Deep fried chicken skin, fish sauce, lime leaf, black pepper
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
in Thick Yoghurt and Garlic Curry with Onion Rings
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Mussels, white wine, cream, smoked bacon lardons, spring onion
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
deep fried pork belly stir-fried with garlic, Thai chili
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Caramelized Onion, Crouton, Gruyère
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
medjool date glaze, ginger labneh, buckwheat
Blueberry habanero jam, crispy shallots, polenta, lemon
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Pork Belly, Coconut Cream, Shrimp Paste, Chili
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
(6 pieces) Flower-shaped dumplings filled with chicken and spices
House-made udon with premium dashi broth, served with tempura bits and green onion
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Thinly shaved veal loin, capers, tonnato sauce
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Arugula, Insalata di Tonno, Roasted Onion
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
dried age roasted duck, asian pear cucumber salad
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Seitan, poivre sauce, red onion, watercress salad
Wagyu Beef, Japanese Uni, White Truffles
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Roasted Bone Marrow, Colcannon, Sauce Diane
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
