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Best In Town Eats
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Beef, Cheese, Bacon, Kimchi, Hawker Sauce
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Steamed rice served in chicken and potato curry rich in coconut milk
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
italian sausage and braised fennel ragu, grana padano
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
A southeast Asian style flatbread with curry sauce on the side
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
crispy fried chicken with a light dust of hot Mumma spice
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
egg salad, red crab, black truffle, milk bread
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Served With Lemon, Fresh Grated Horseradish And Mignonette
Signature pie loaded with Ezzo Supreme Roni cups
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
pistachio condimento, focaccia, pickled jalapeno
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Legumes, Cheese, Salsa Verde
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
