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Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

(Min 6) Mignonette, Lemon, Horseradish

Arugula, Insalata di Tonno, Roasted Onion

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Steamed Chinese broccoli, garlic chips & sweet soy

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

pork + lamb ragu, brown sage butter, snap peas

Pickled Vegetables, Gorgonzola, Focaccia Croutons

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

dried age roasted duck, asian pear cucumber salad

Bison tartare, assorted aioli, buttermilk onion rings

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Beef tenderloin, green onion, capers, arugula, parmigiano

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb


Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Pomelo topped with crispy shallots, shredded coconut

Japanese style omelette, fried rice and tomato sauce

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

vichyssoise, green coriander vinegar, crispy leeks

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Deep fried breaded jumbo size prawns and scallops

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

8pc salmon 3pc amaebi marinated in house-made soy sauce

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
