Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
black truffle aioli, wild watercress, grilled sourdough
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
butter lettuce, hard boiled eggs, capers, dijon dressing
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Akami, Chutoro, Otoro, Negitoro
Garlic, ginger, marinated crispy free-range chicken
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Egg noodles, marinated egg, prawn & pork wontons
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
4 pcs - (steamed) prawn, pork & mushroom
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Morel And Elderflower Piccata
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Seedy sourdough flatbread, served with seasonal dips
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Hamachi. Blood Orange, Jade Radish
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Deep fried chicken skin, fish sauce, lime leaf, black pepper
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
roasted bone marrow, secret sauce, banh mi crostini
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Pistachio Yogurt, Brown Butter, Iranian Pistachios
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Thai Basil, Fried Shallots, Rice Cracker
arrabbiata, burrata, parmesan, baguette
Chicken Fried Maitake, Garlic Scape Ranch
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
deep fried pork belly stir-fried with garlic, Thai chili
Daily Selection, Served With Mignonette & Horseradish
Parsley/garlic Butter, Balsamic/shallot Chutney, Served With House Made Sourdough Bread
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo