.png)
Best In Town Eats
.png)
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
(Min 6) Mignonette, Lemon, Horseradish
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Dungeness crab, prawns, squid, Calabrian chili butter
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
aji amarillo puree, pickled turnip, chicharrones
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
avocado salsa, pickled shallots, Chancho corn tortilla
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Hokkaido scallops, radish, ponzu, chili crisp
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Tiger prawns, manila clams, baby scallops, lemon dill cream
dried age roasted duck, asian pear cucumber salad
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Garlic, ginger, marinated crispy free-range chicken
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Tomato, fior di latte, basil, extra virgin olive oil
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
pork + lamb ragu, brown sage butter, snap peas
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
A southeast Asian style flatbread with curry sauce on the side
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
pomodoro, basil, grana padano
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Bulldog Sauce, Cabbage, Kewpie Mayo
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Bacon, Shallots, Grana Padano Parmesan, Panko
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Al pastor, fried beans, avocado salsa, pickled onions
1lb manila clams, chili, garlic, white wine, parsley & lemon
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
deep fried pork belly stir-fried with garlic, Thai chili
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Seitan, poivre sauce, red onion, watercress salad
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
