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cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Sliced marinated grilled beef, served with herb vinaigrette

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Caramelized Onion, Crouton, Gruyère

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

in Tomato and Coconut Curry with House Naan

Orange gastrique, roasted carrots & pommes dauphine

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Blueberry habanero jam, crispy shallots, polenta, lemon

deep fried pork belly stir-fried with garlic, Thai chili

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Pickled Vegetables, Fennel Pollen

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Garlic, ginger, marinated crispy free-range chicken

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

dried age roasted duck, asian pear cucumber salad

Marinara, Double Pepperoni and Cheese

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Herby Goodness, Salsa Machsa

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Tiger prawns, manila clams, baby scallops, lemon dill cream

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Bacon, Shallots, Grana Padano Parmesan, Panko

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

confit tomato, crispy basil, tarragon, poulet au crème

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

pomodoro, basil, grana padano

Sea urchin, hazelnut, pear, squid ink brioche

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

cilantro-mint chutney, puffed rice, semolina crackers

in Thick Yoghurt and Garlic Curry with Onion Rings

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Roasted Bone Marrow, Colcannon, Sauce Diane

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.


slow smoked and smothered wth our texas whiskey bbq sauce

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Sliced marinated pork jowl, served with herb vinaigrette

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Crisp Dough Pillows, Parmigiano Reggianno

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Pomelo topped with crispy shallots, shredded coconut

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
