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Best In Town Eats
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Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Tiger prawns, manila clams, baby scallops, lemon dill cream
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
spring garlic daikon purée, raddiccio slaw, herb oil
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
4 pcs - (steamed) prawn, pork & mushroom
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
House Smoked, Sarawak Pepper, Maple Ancho Glaze
herby spicy seared hamachi
Shrimp & vegetable dumplings. 4 pieces
Beef tenderloin, green onion, capers, arugula, parmigiano
fennel sausage, soft boiled egg, panko, spicy mayo
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Sliced marinated pork jowl, served with herb vinaigrette
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Sea urchin, hazelnut, pear, squid ink brioche
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
house made noodles, trumpet mushroom, basil, coconut
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Steamed rice served in chicken and potato curry rich in coconut milk
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Mussels In White Wine, Garlic And Parsley, Pommes Frites
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Signature pie loaded with Ezzo Supreme Roni cups
Seitan, poivre sauce, red onion, watercress salad
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Caramelized Onion, Crouton, Gruyère
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Sieglinde Potato, Baby Turnip
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
crispy fried chicken with a light dust of hot Mumma spice
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
