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Best In Town Eats
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Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Pork Belly, Coconut Cream, Shrimp Paste, Chili
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
pomodoro, basil, grana padano
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
slow smoked and smothered wth our texas whiskey bbq sauce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
thinly sliced beef tenderloin, horseradish aioli , grana padano,
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
chili jam, B&B pickles, yum yum sauce with fries
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Pomelo topped with crispy shallots, shredded coconut
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Hokkaido scallops, radish, ponzu, chili crisp
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
garlic aioli, crispy capers, sun gold tomatoes
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
preserved cherries, waffles, smoked maple syrup
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Steamed rice served in chicken and potato curry rich in coconut milk
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Sliced marinated grilled beef, served with herb vinaigrette
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
slow smoked and smothered with carolina red bbq sauce
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Egg noodles, marinated egg, prawn & pork wontons
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
cilantro-mint chutney, puffed rice, semolina crackers
Seasonal Compound Butter, Grilled Garlic Scapes
