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Best In Town Eats
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Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
pork + lamb ragu, brown sage butter, snap peas
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Premium Oyster Topped With Uni And Caviar
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Deep fried breaded tofu and variety of seasonal vegetables
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Crispy pork, carrot, daikon, lechon sauce, and green onions
Basil, garlic, tomato, chili
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
in Thick Yoghurt and Garlic Curry with Onion Rings
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Pork & Shrimp Or Vegetarian, Chili Crunch
house made noodles, trumpet mushroom, basil, coconut
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
Shrimp & vegetable dumplings. 4 pieces
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Crisp Dough Pillows, Parmigiano Reggianno
Sauteed Thin Pork Sausage Finished With Basque Cider
chili jam, B&B pickles, yum yum sauce with fries
