.png)

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Orange gastrique, roasted carrots & pommes dauphine

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

in Tomato and Coconut Curry with House Naan

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

side stripe shrimp, aglio e olio, pangrattato

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Stuffed with paneer cheese & spinach

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

italian sausage and braised fennel ragu, grana padano

house made noodles, trumpet mushroom, basil, coconut

Caramelized Onion Beef Broth, Croutons, Gratinée

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

spring garlic daikon purée, raddiccio slaw, herb oil

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Wagyu Beef, Japanese Uni, White Truffles

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

in Thick Yoghurt and Garlic Curry with Onion Rings

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Assortment of cured meats, piccalilli, grilled sourdough

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

fennel sausage, soft boiled egg, panko, spicy mayo

Japanese style omelette, fried rice and tomato sauce

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

San marzano tomato sauce, cashew mozzarella, parmesan, basil

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Marinara, Double Pepperoni and Cheese

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

The classic marg pie

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Sliced marinated pork jowl, served with herb vinaigrette

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

chili jam, B&B pickles, yum yum sauce with fries
