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Best In Town Eats
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Hokkaido scallops, radish, ponzu, chili crisp
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
slow smoked and smothered wth our texas whiskey bbq sauce
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Crispy tofu with go chu jiang and chili mayo
Maitre D’hotel Butter, Radish & Herb Salad
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Deep fried breaded tofu and variety of seasonal vegetables
Seedy sourdough flatbread, served with seasonal dips
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
italian sausage and braised fennel ragu, grana padano
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
pistachio condimento, focaccia, pickled jalapeno
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
chili jam, B&B pickles, yum yum sauce with fries
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Crisp Dough Pillows, Parmigiano Reggianno
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
pork + lamb ragu, brown sage butter, snap peas
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Shrimp & vegetable dumplings. 4 pieces
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
6 pcs Pork spring rolls and plum sauce
fennel sausage, soft boiled egg, panko, spicy mayo
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
