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Best In Town Eats
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garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
ocally sourced, cocktail sauce, mignonette, lemon
medjool date glaze, ginger labneh, buckwheat
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Pork Belly, Coconut Cream, Shrimp Paste, Chili
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
vichyssoise, green coriander vinegar, crispy leeks
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Chicken Fried Maitake, Garlic Scape Ranch
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
avocado salsa, pickled shallots, Chancho corn tortilla
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
arrabbiata, burrata, parmesan, baguette
cabbage, shiitake mushroom, black mushroom (2pc)
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
chili garlic, soybean, vegan oyster sauce, thai basil
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
aji amarillo puree, pickled turnip, chicharrones
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
butter lettuce, hard boiled eggs, capers, dijon dressing
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Cheese Grillers & Straight Up Tomato soup taster
Shrimp & vegetable dumplings. 4 pieces
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
roasted bone marrow, secret sauce, banh mi crostini
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
1lb manila clams, chili, garlic, white wine, parsley & lemon
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Yuzu Garlic Butter Or Sriracha Honey Lime
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Blueberry habanero jam, crispy shallots, polenta, lemon
Seedy sourdough flatbread, served with seasonal dips
