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Best In Town Eats
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Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Shrimp & vegetable dumplings. 4 pieces
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
10 year aged cheddar, roasted jalapeño, scallion
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
w/ ponzu mayo & shichimi-chili
Premium Oyster Topped With Uni And Caviar
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Culatello, mozzarella di bufala, compressed pears, thai chili
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
italian sausage and braised fennel ragu, grana padano
House-made udon with premium dashi broth, served with tempura bits and green onion
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Mussels, white wine, cream, smoked bacon lardons, spring onion
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Pork & Shrimp Or Vegetarian, Chili Crunch
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Blueberry habanero jam, crispy shallots, polenta, lemon
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Sea urchin, hazelnut, pear, squid ink brioche
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Pork Belly, Coconut Cream, Shrimp Paste, Chili
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Asiago, ricotta, roasted winter squash, sage butter, pistachio
