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Best In Town Eats
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Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
(Min 6) Mignonette, Lemon, Horseradish
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Steamed rice served in chicken and potato curry rich in coconut milk
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Basil, garlic, tomato, chili
Steamed Chinese broccoli, garlic chips & sweet soy
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Served with Basmati Cumin Rice
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Premium Oyster Topped With Uni And Caviar
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Marinara, Double Pepperoni and Cheese
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
cilantro-mint chutney, puffed rice, semolina crackers
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
1lb manila clams, chili, garlic, white wine, parsley & lemon
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Akami, Chutoro, Otoro, Negitoro
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
avocado salsa, pickled shallots, Chancho corn tortilla
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Stuffed with paneer cheese & spinach
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
