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Best In Town Eats
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2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
arrabbiata, burrata, parmesan, baguette
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
pressed BC wild sockeye salmon, jalapeño, Miku sauce
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Pomelo topped with crispy shallots, shredded coconut
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Egg noodles, marinated egg, prawn & pork wontons
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Crispy tofu with go chu jiang and chili mayo
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
rabbit ragù, fried rosemary, english peas, lemon zest
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
in Thick Yoghurt and Garlic Curry with Onion Rings
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
deep fried pork belly stir-fried with garlic, Thai chili
