Best In Town Eats
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
General Tao's Sauce, fried chicken wings, grilled broccolini
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
ocally sourced, cocktail sauce, mignonette, lemon
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
crispy fried chicken with a light dust of hot Mumma spice
Pomelo topped with crispy shallots, shredded coconut
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
herby spicy seared hamachi
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
house made noodles, trumpet mushroom, basil, coconut
Marinara, Double Pepperoni and Cheese
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Garum, Fudgy Yolk, Sorrel And Shiso
Bacon, Shallots, Grana Padano Parmesan, Panko
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Classic Bolognese, Parmigiano Reggiano
Crispy tofu with go chu jiang and chili mayo
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Assorted Snack Collection: Half Burrata, Warm Olives, Seasonal Pickles, Daily Salumi, Marcona Almonds, Bread & Butter
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Pan Fried; Beef, pork, or vegetable
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
arrabbiata, burrata, parmesan, baguette
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Steamed rice served in chicken and potato curry rich in coconut milk
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Legumes, Cheese, Salsa Verde
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
In A Tangy & Creamy Cayenne Curry
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Corn Cheese Croquette, Nori, Kimchi Coulis
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Honey & Orange Glazed Duck Breast, Onion Soubise, Shallot, Rhubarb, Radish, Duck Jus
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
French Seasoning,cured Egg Yolk, Grated Parmesan, House Made Potato Chips
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Deep fried breaded jumbo size prawns and scallops
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
12 Year Old Balsamic, Oleocanthal Olive Oil, Forno Bread
Polenta Verde, Gremolata, Pangrattato, Volpi Olive Oil*
