.png)
Best In Town Eats
.png)
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Pork & Shrimp Or Vegetarian, Chili Crunch
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Deep fried breaded tofu and variety of seasonal vegetables
Single Origin Black Pepper, Pecorino
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
in Tomato and Coconut Curry with House Naan
1lb manila clams, chili, garlic, white wine, parsley & lemon
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
traditional friulian fried cheese, soft potatoes, slow cooked onions
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Crisp Dough Pillows, Parmigiano Reggianno
Steamed rice served in chicken and potato curry rich in coconut milk
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Sliced marinated pork jowl, served with herb vinaigrette
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
10 year aged cheddar, roasted jalapeño, scallion
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Bison tartare, assorted aioli, buttermilk onion rings
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
slow smoked with house rub, smothered in house caroline red bbq sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Pomelo topped with crispy shallots, shredded coconut
General Tao's Sauce, fried chicken wings, grilled broccolini
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Crispy tofu with go chu jiang and chili mayo
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Signature pie loaded with Ezzo Supreme Roni cups
Bulldog Sauce, Cabbage, Kewpie Mayo
Caramelized Onion, Crouton, Gruyère
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
crispy fried chicken with a light dust of hot Mumma spice
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
