Best In Town Eats
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Crisp Dough Pillows, Parmigiano Reggianno
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Pork & Shrimp Or Vegetarian, Chili Crunch
The classic marg pie
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
chili garlic, soybean, vegan oyster sauce, thai basil
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
mushrooms, prosciutto, sun-dried tomatoes, lemon
Blueberry habanero jam, crispy shallots, polenta, lemon
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Stuffed with paneer cheese & spinach
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
aji amarillo puree, pickled turnip, chicharrones
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Steamed rice served in chicken and potato curry rich in coconut milk
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
House-made udon with premium dashi broth, served with tempura bits and green onion
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
fennel sausage, soft boiled egg, panko, spicy mayo
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Wagyu Beef, Japanese Uni, White Truffles
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Caramelized Onion, Crouton, Gruyère
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
slow smoked with house rub, smothered in house caroline red bbq sauce
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
butter lettuce, hard boiled eggs, capers, dijon dressing
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Onion, Bacon, Chicken Broth, Baguette, Gruyère
A southeast Asian style flatbread with curry sauce on the side
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
