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Best In Town Eats
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Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Sliced marinated grilled beef, served with herb vinaigrette
Gindara sablefish, radicchio crepe with lemon verbena butter
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Pork & Shrimp Or Vegetarian, Chili Crunch
Classic Bolognese, Parmigiano Reggiano
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Premium Oyster Topped With Uni And Caviar
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
spring garlic daikon purée, raddiccio slaw, herb oil
Caramelized Onion, Crouton, Gruyère
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Seasonal Compound Butter, Grilled Garlic Scapes
Sea urchin, hazelnut, pear, squid ink brioche
crispy fried chicken with a light dust of hot Mumma spice
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Loong Kong chicken, mushrtooms a la crème
italian sausage and braised fennel ragu, grana padano
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
4 pcs - (steamed) prawn, pork & mushroom
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Deep fried breaded tofu and variety of seasonal vegetables
black truffle aioli, wild watercress, grilled sourdough
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
cabbage, shiitake mushroom, black mushroom (2pc)
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
herby spicy seared hamachi
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Single Origin Black Pepper, Pecorino
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Dungeness crab, prawns, squid, Calabrian chili butter
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
vichyssoise, green coriander vinegar, crispy leeks
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
San marzano tomato sauce, cashew mozzarella, parmesan, basil
