Best In Town Eats
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Crimini And Oyster Mushrooms,port Cream, Fried Sourdough, Leek Ash
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Crispy tofu with go chu jiang and chili mayo
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Lamb Boudin Noir, White Bean, Turnip, Kale
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Polenta Verde, Gremolata, Pangrattato, Volpi Olive Oil*
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Veal Striploin, Carrot, Wild Mushrooms, Spring Onions, Sauce Verte
Steamed Chinese broccoli, garlic chips & sweet soy
Side Stripe prawns, olives, crispy pancetta spicy tomato
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Cheese Grillers & Straight Up Tomato soup taster
Seitan, poivre sauce, red onion, watercress salad
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Braised Octopus, Peppercress, Tomato, Marrow, Smoked Paprika Aioli
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Daily Selection, Served With Mignonette & Horseradish
aji amarillo puree, pickled turnip, chicharrones
traditional friulian fried cheese, soft potatoes, slow cooked onions
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Bison tartare, assorted aioli, buttermilk onion rings
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Seedy sourdough flatbread, served with seasonal dips
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Radishes, Serrano Chili, Calamansi Vinaigrette
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Blueberry habanero jam, crispy shallots, polenta, lemon
