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Best In Town Eats
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Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Blueberry habanero jam, crispy shallots, polenta, lemon
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Yuzu Garlic Butter Or Sriracha Honey Lime
preserved cherries, waffles, smoked maple syrup
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
roasted bone marrow, secret sauce, banh mi crostini
Tiger prawns, manila clams, baby scallops, lemon dill cream
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
mushrooms, prosciutto, sun-dried tomatoes, lemon
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
squid ink fresh pasta, lobster, bottarga, lemon, chilli
vichyssoise, green coriander vinegar, crispy leeks
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Shrimp & vegetable dumplings. 4 pieces
(Min 6) Mignonette, Lemon, Horseradish
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Sieglinde Potato, Baby Turnip
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Al pastor, fried beans, avocado salsa, pickled onions
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Steamed rice served in chicken and potato curry rich in coconut milk
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Loong Kong chicken, mushrtooms a la crème
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
In A Tangy & Creamy Cayenne Curry
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Cheese Grillers & Straight Up Tomato soup taster
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Sauteed Thin Pork Sausage Finished With Basque Cider
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Assorted Chutney, Toasted Fox Nuts
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Ancho chili cream, parmesan popcorn
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Caramelized Onion, Crouton, Gruyère
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
