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Best In Town Eats
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Herby Goodness, Salsa Machsa
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
1lb manila clams, chili, garlic, white wine, parsley & lemon
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Seasonal Compound Butter, Grilled Garlic Scapes
Assorted Chutney, Toasted Fox Nuts
mushrooms, prosciutto, sun-dried tomatoes, lemon
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
slow smoked and smothered wth our texas whiskey bbq sauce
chili garlic, soybean, vegan oyster sauce, thai basil
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Mussels, white wine, cream, smoked bacon lardons, spring onion
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Bison tartare, assorted aioli, buttermilk onion rings
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Arugula, Insalata di Tonno, Roasted Onion
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
rabbit ragù, fried rosemary, english peas, lemon zest
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
in Thick Yoghurt and Garlic Curry with Onion Rings
8pc salmon 3pc amaebi marinated in house-made soy sauce
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Legumes, Cheese, Salsa Verde
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Tomato, fior di latte, basil, extra virgin olive oil
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Bacon, Shallots, Grana Padano Parmesan, Panko
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
a selection of house-made charcuterie and cheese
