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Best In Town Eats
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Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
in Tomato and Coconut Curry with House Naan
Seitan, poivre sauce, red onion, watercress salad
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Mussels, white wine, cream, smoked bacon lardons, spring onion
Wagyu Beef, Japanese Uni, White Truffles
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Bacon, Shallots, Grana Padano Parmesan, Panko
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
pomodoro, basil, grana padano
Pork & Shrimp Or Vegetarian, Chili Crunch
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Crisp Dough Pillows, Parmigiano Reggianno
mushrooms, prosciutto, sun-dried tomatoes, lemon
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Signature pie loaded with Ezzo Supreme Roni cups
medjool date glaze, ginger labneh, buckwheat
Sliced marinated grilled beef, served with herb vinaigrette
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Orange gastrique, roasted carrots & pommes dauphine
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
fennel sausage, soft boiled egg, panko, spicy mayo
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Tiger prawns, manila clams, baby scallops, lemon dill cream
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
4 pcs - (steamed) prawn, pork & mushroom
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Caramelized Onion, Crouton, Gruyère
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
pistachio pesto, fior di latte, toasted pistachios
Chicken Fried Maitake, Garlic Scape Ranch
Stuffed with paneer cheese & spinach
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
House-made udon with premium dashi broth, served with tempura bits and green onion
Fried chicken, bacon, cheese, egg, sausage gravy
Herby Goodness, Salsa Machsa
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
