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Best In Town Eats
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7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
pistachio pesto, fior di latte, toasted pistachios
cabbage, shiitake mushroom, black mushroom (2pc)
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Ancho chili cream, parmesan popcorn
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
w/ ponzu mayo & shichimi-chili
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Crispy tofu with go chu jiang and chili mayo
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Akami, Chutoro, Otoro, Negitoro
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Signature pie loaded with Ezzo Supreme Roni cups
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
side stripe shrimp, aglio e olio, pangrattato
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Pickled Vegetables, Gorgonzola, Focaccia Croutons
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Pomelo topped with crispy shallots, shredded coconut
rabbit ragù, fried rosemary, english peas, lemon zest
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Herby Goodness, Salsa Machsa
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Assorted Chutney, Toasted Fox Nuts
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
aji amarillo puree, pickled turnip, chicharrones
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Shrimp & vegetable dumplings. 4 pieces
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Seasonal Compound Butter, Grilled Garlic Scapes
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Orange gastrique, roasted carrots & pommes dauphine
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
