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7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

slow smoked and smothered wth our texas whiskey bbq sauce

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Sieglinde Potato, Baby Turnip

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

herby spicy seared hamachi

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Herby Goodness, Salsa Machsa

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

4 pcs - (steamed) prawn, pork & mushroom

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

squid ink fresh pasta, lobster, bottarga, lemon, chilli

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

traditional friulian fried cheese, soft potatoes, slow cooked onions

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

slow smoked and smothered with carolina red bbq sauce

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Sauteed Thin Pork Sausage Finished With Basque Cider

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Bacon, Shallots, Grana Padano Parmesan, Panko

Served With Lemon, Fresh Grated Horseradish And Mignonette

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

vichyssoise, green coriander vinegar, crispy leeks

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Crispy tofu with go chu jiang and chili mayo

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
