Best In Town Eats
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Smoked Castelvetrano, Chorizo Vinaigrette
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
herby spicy seared hamachi
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
(Min 6) Mignonette, Lemon, Horseradish
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
aji amarillo puree, pickled turnip, chicharrones
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
(6 pieces) Flower-shaped dumplings filled with chicken and spices
arrabbiata, burrata, parmesan, baguette
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
House-made udon with premium dashi broth, served with tempura bits and green onion
fennel sausage, soft boiled egg, panko, spicy mayo
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Anchovy, Caper, Chilli, Pomodoro, Rapini
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
traditional friulian fried cheese, soft potatoes, slow cooked onions
Orange gastrique, roasted carrots & pommes dauphine
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
black truffle aioli, wild watercress, grilled sourdough
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Chicken Fried Maitake, Garlic Scape Ranch
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Asiago, ricotta, roasted winter squash, sage butter, pistachio
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Sea urchin, hazelnut, pear, squid ink brioche
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
