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Best In Town Eats
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Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Grain fed pork from Johnston's farm, squash, insalata, pork jus
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
black truffle aioli, wild watercress, grilled sourdough
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
pistachio condimento, focaccia, pickled jalapeno
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Fried chicken, bacon, cheese, egg, sausage gravy
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Akami, Chutoro, Otoro, Negitoro
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
ocally sourced, cocktail sauce, mignonette, lemon
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
garlic aioli, crispy capers, sun gold tomatoes
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
pork + lamb ragu, brown sage butter, snap peas
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
