.png)
Best In Town Eats
.png)
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Served with Basmati Cumin Rice
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
A southeast Asian style flatbread with curry sauce on the side
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
pistachio pesto, fior di latte, toasted pistachios
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Sliced marinated grilled beef, served with herb vinaigrette
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
fennel sausage, soft boiled egg, panko, spicy mayo
Chicken Fried Maitake, Garlic Scape Ranch
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Assortment of cured meats, piccalilli, grilled sourdough
spring garlic daikon purée, raddiccio slaw, herb oil
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Premium Oyster Topped With Uni And Caviar
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Crispy pork, carrot, daikon, lechon sauce, and green onions
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Cheese Grillers & Straight Up Tomato soup taster
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
