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Best In Town Eats
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Yuzu Garlic Butter Or Sriracha Honey Lime
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
aji amarillo puree, pickled turnip, chicharrones
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
confit tomato, crispy basil, tarragon, poulet au crème
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Signature pie loaded with Ezzo Supreme Roni cups
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Gindara sablefish, radicchio crepe with lemon verbena butter
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
black truffle aioli, wild watercress, grilled sourdough
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Seitan, poivre sauce, red onion, watercress salad
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Orange gastrique, roasted carrots & pommes dauphine
side stripe shrimp, aglio e olio, pangrattato
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Garlic, ginger, marinated crispy free-range chicken
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
herby spicy seared hamachi
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Single Origin Black Pepper, Pecorino
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Mussels In White Wine, Garlic And Parsley, Pommes Frites
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Crispy tofu with go chu jiang and chili mayo
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
avocado salsa, pickled shallots, Chancho corn tortilla
Deep fried breaded tofu and variety of seasonal vegetables
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
cabbage, shiitake mushroom, black mushroom (2pc)
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
