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Served with Basmati Cumin Rice

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Sea urchin, hazelnut, pear, squid ink brioche

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Dungeness crab, prawns, squid, Calabrian chili butter

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

in Thick Yoghurt and Garlic Curry with Onion Rings

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Assorted Chutney, Toasted Fox Nuts

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Maitre D’hotel Butter, Radish & Herb Salad

pistachio condimento, focaccia, pickled jalapeno

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Loong Kong chicken, mushrtooms a la crème

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Bacon, Shallots, Grana Padano Parmesan, Panko

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Garlic, ginger, marinated crispy free-range chicken

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

hoisin glaze, ginger sesame slaw, jalapeno jam

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

slow smoked and smothered wth our texas whiskey bbq sauce

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
